The jalapeño has a reputation for heat, but pickling does something interesting to it. A sweet vinegar brine softens the fire without extinguishing it, drawing out the pepper's natural garden-fresh flavor in a way that’s warm rather than punishing, complex rather than one-note.
The Relish Barn's Pickled Sweet Jalapeños deliver exactly that balance. Sliced jalapeños are pickled in a sweet brine that rounds the heat and amplifies the pepper's bright, fresh character. Pile these pepper rings onto nachos or a burger, layer them into a grilled cheese, spoon them over cream cheese on crackers for an effortless appetizer, or use them anywhere you want flavor with a little warmth. Once you've discovered what a sweet pickled jalapeño can do, a plain jar of hot sauce starts to feel one-dimensional.
Size: 1 Pint — 16 oz
