Elderberry Jam

Elderberries, part of the honeysuckle family, offer a unique blend of sweet, tart, and earthy flavors. These small, dark berries bloom in early to mid-summer and are harvested from July through September across many regions in the United States. Their distinct taste and rich color make them a cherished ingredient in a variety of culinary delights.

Ingredients: Sugar, Elderberries, Pectin, Citric Acid

Size: 1 Pint - 16 oz